Diary from China Tuesday, July 26, 2005; Shanghai

Excerpts from the Diary: Anyway, the looooong day started with Stephan making one-eyed Jacks for everyone (a slice of bread with a hole in the middle, fried with an egg in the hole) ... [Later] we got home and helped Grandma make wontons and watched her make the wonton soup for lunch (best wonton soup I've had!)....



Stephan introduces "one-eyed jacks" to China Wei's cousin Huang Haixia seems to like it.



We learn to make dumplings for lunch from preeminent cooks, Wei's grandmother Jiang Xiaoju and mother Xu Jiamei.

Click here to see a meal fit for kings and queens prepared by Grandmother Jiang Xiaoju!

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